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In this book, Si and Dave have put together loads of brand-new curry recipes from around the world - from simple dishes for a quick midweek taste treat to fantastic feasts for a weekend celebration. Their recipes are the real deal, using great techniques and secrets they've discovered on their travels.
- Sales Rank: #303995 in Books
- Brand: imusti
- Published on: 2012-10-01
- Original language: English
- Number of items: 1
- Dimensions: 9.80" h x 1.50" w x 7.60" l, 3.25 pounds
- Binding: Hardcover
- 384 pages
- WEIDENFELD & NICOLSON ILLUST
Review
the real deal... you'll find all the recipes and tips you need to make some mouthwatering meals, with everything from starters to pickles and chutneys * TASTY * a selection of mouthwatering curries - from India, Thailand and Vietnam to Jamaica and Japan - cover everything from simple midweek family meals to fantastic weekend celebrations. This one-stop cookbook demystifies curry for the home cook * WOMAN & HOME FEEL GOOD FOOD * Ranging from simple midweek meals to fantastic weekend treats, all of these curries are fragrant, delicious and made from easy-to-find ingredients * EASY FOOD * The Hairy Bikers have added their magic to curries in their latest book, The Hairy Bikers' Great Curries. The book is overflowing with enticing recipes for all sorts of curries - some familiar, some not. There are recipes for a vast array of accompaniments as well in this really enjoyable book * CHOICE * If you love tucking into a good curry this book is for you. The Hairy Bikers show us that a curry should be an exquisitely fragrant dish, with delicate flavours that surprise and titillate your taste buds * FOOD & WINE MAGAZINE * Si and Dave have thought of everything, with recipes for obscure Afghan aubergines alongside crowd-pleasers like lamb pasanda and Thai green curry, as well as simple side dishes and accompaniments, such as mango chutney, lime pickle and chapatis * GREAT BRITISH FOOD MAGAZINE * This is an absolute boon for thrifty cooks. Covering curries from near and far, it brings the Bikers' love of good food to one of Britain's favourite cuisines. Whether you favour a delicately spiced korma or crave the chilli hit of a vindaloo, this is a curry-eaters delight * BBC GOOD FOOD *
About the Author
Winners of TV Personalities of the Year at Fortnum & Mason's Food & Drink Awards 2017. With their unique blend of tasty recipes, cheeky humour and irresistible enthusiasm, the Hairy Bikers have become Britain's favourite food heroes. Born and bred in Barrow-in-Furness, Dave Myers' versatile skills have taken him to some unusual places. He worked in a steelworks as a student, to finance his studies in Fine Arts, and later joined the BBC as a make-up artist, specialising in prosthetics. Si King hails from North East England and is a big, blond bearded biker with an infectious laugh. He worked for many years as an Assistant Director and Locations Manager for film and television, including the Harry Potter films. Si and Dave met on the set of a TV drama in 1995 and have been cooking and riding together ever since. They have now written over 15 cookbooks, including Chicken & Egg, Mums Know Best, Bakeation, Meat Feasts and 12 Days of Christmas. In 2012, the boys shed more than six stone between them on The Hairy Dieters: How to Love Food and Lose Weight. They have also created a range of low-fat sauces (available in Asda and Ocado), launched an online subscription-based weight-loss club, The Hairy Bikers' Diet Club, and published an acclaimed autobiography, Blood, Sweat & Tyres. www.hairybikers.com https://www.facebook.com/HairyBikers https://twitter.com/HairyBikers
Most helpful customer reviews
0 of 0 people found the following review helpful.
These two produce such clear and fantastic cook books
By Edward Bear
These two produce such clear and fantastic cook books. Great book, try their pie book as well. Would be hard pushed to find a better pie book.
0 of 0 people found the following review helpful.
Great recipes and helpful information!
By DJ
Friends loaned their copy of The Hairy Bikers' Great Curries to my wife, and she had planned to copy just a few of the recipes. However, once she looked through it, she found that were too many great recipes and helpful information to make copying practical. Instead, she decided that she needed her own copy. So she bought the cookbook and she loves it.
0 of 0 people found the following review helpful.
Five Stars
By Steady On
Very comprehensive book on curries love their recipes.
Book arrived on time.
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